Spicy Good Ol Boy Hot Dogs

Warmed chili and pickled jalapeno nacho slices put the spicy in these awesome bacon-wrapped hot dogs topped with coleslaw.

Yield: 4 servings

Preparation Time: and Ready Time: 15 min

Ingredients

4 slices OSCAR MAYER Bacon

4 OSCAR Mayer Beef Franks

4 hot dog buns

1/2 cup chili, warmed

1/2 cup coleslaw

12 pickled jalapeno nacho slices, drained

Nutrition Facts

Yield: 4 servings

Approximate Nutrient Content per serving:

Calories: 340

Calories From Fat: 171

Total Fat: 19g

Saturated Fat: 8g

Cholesterol: 45mg

Sodium: 1050mg

Total Carbohydrates: 27g

Dietary Fiber: 2g

Sugars: 5g

Protein: 14g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Heat grill to medium heat.

Place bacon slices in single layer on paper towel-covered microwaveable plate; cover with additional paper towel. Microwave on HIGH 1 to 1-1/2 min. or until bacon is partially cooked.

Wrap 1 bacon slice around each frank; secure ends of bacon to frank with wooden toothpicks.

Grill 6 to 8 min. or until bacon is crisp and franks are heated through, turning frequently. Remove toothpicks.

Fill buns with franks; top with remaining ingredients.

Tip 1 - Size Wise:
Balance out your choices throughout the day so you can enjoy your favorite foods on occasion.

Tip 2- Substitute:
Prepare using OSCAR MAYER Center Cut Bacon.

Please note that some ingredients and brands may not be available in every store.