https://2661.grocerywebsite.com/Recipes/Detail/1848/Caesar_Burgers
Try a blend of everyone's favorite salad and a burger: Caesar Burgers. Caesar Burgers get their flavor from garlic and Parm and are topped with dressing.
Yield: 4 servings
Preparation Time: and Cook Time: 25 min
1 | pound | lean ground beef | |
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2 | cloves | garlic, minced | |
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1/4 | cup | KRAFT Grated Parmesan Cheese, divided | |
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4 | KRAFT Slim Cut Mozzarella Cheese Slices | ||
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2 | cups | loosely packed torn romaine lettuce | |
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6 | tablespoons | KRAFT Classic Caesar Dressing, divided | |
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4 | hamburger buns | ||
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Yield: 4 servings
Approximate Nutrient Content per serving:
Calories: | 460 | |
Calories From Fat: | 225 | |
Total Fat: | 25g | |
Saturated Fat: | 9g | |
Cholesterol: | 95mg | |
Sodium: | 700mg | |
Total Carbohydrates: | 25g | |
Dietary Fiber: | 1g | |
Sugars: | 4g | |
Protein: | 34g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Heat grill to medium heat.
Mix meat, garlic and 3 Tbsp. Parmesan just until blended; shape into 4 (1/2-inch-thick) patties.
Grill 5 to 6 min. on each side or until done (160 degrees F). Top with mozzarella; grill 1 min. or until melted.
Toss lettuce with 2 Tbsp. dressing and remaining Parmesan. Fill buns with lettuce mixture, burgers and remaining dressing.
Tip 1 - How to Toast the Buns
Place buns, cut sides down, on grill grate for the last 1 to 2 min. of the burger grilling time to grill until lightly toasted.
Tip 2 - Variation
Prepare with extra-lean ground beef, KRAFT Lite Caesar Dressing and whole wheat buns.
Please note that some ingredients and brands may not be available in every store.
https://2661.grocerywebsite.com/Recipes/Detail/1848/Caesar_Burgers
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