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https://2661.grocerywebsite.com/Recipes/Detail/621/Corn_Pudding
Corn Pudding
Sweet kernels of corn baked in a buttery milk sauce transform into a fabulous pudding that will complement most any meal!
Yield: 6 to 8 servings
Preparation Time: 5 minutes; Cook Time: 45 min
Ingredients
| 1 |
bag |
(16 ounces) frozen corn, slightly thawed
|
|
|
| 2 |
|
eggs, slightly beaten
|
|
|
| 3/4 |
cup |
evaporated milk
|
|
|
| 2 |
Tablespoons |
butter or margarine, melted
|
|
|
| 1/4 |
teaspoon |
salt
|
|
|
| 1/4 |
teaspoon |
black pepper
|
|
|
Directions:
Mix all ingredients together in a bowl. Pour into a greased 9x9- inch baking dish.
Bake at 350 degrees F for 45 minutes, until firm. Serve hot.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
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SHOP 'n SAVE Recipes
https://2661.grocerywebsite.com/Recipes/Detail/621/Corn_Pudding