Jalapeno Popper Burgers

with Chipotle Mayo

Yield: 4 servings

Preparation Time: and Active Time: 30 min; Total Time: 30 min

Ingredients

1 1/2 pounds 85% lean ground beef

2 tablespoons chopped jalapeno peppers

1/2 teaspoon Essential Everyday Seasoned Salt

1/3 cup Essential Everyday Real Mayonnaise

1 chipotle pepper in adobo sauce, chopped

1 teaspoon adobo sauce

4 Essential Everyday Deli Style Pepper Jack Cheese Slices

4 hamburger buns, toasted

Essential Everyday Bacon Wrapped Jalapeno Popper Flavored Kettle Chips

Add To

Directions:

In medium bowl, combine beef, jalapeños and seasoned salt; salt and pepper to taste. Mix until just combined. Form into 4 patties; set aside.

In small bowl, combine mayonnaise, chipotle peppers and adobo sauce; set aside.

Prepare grill to medium heat. Place burgers on grill. Grill, turning once, about 7-14 minutes or until internal temperature reaches 160°F on an instant read thermometer. Top with cheese; allow to melt (about 1 minute).

Spread toasted buns with chipotle mayo. Top with burgers and kettle chips.

Recipe and photo used with permission from Essential Everyday

Please note that some ingredients and brands may not be available in every store.

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