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	https://2661.grocerywebsite.com/Recipes/Detail/77/Antipasto_Tuna_Salad
	
	
 
	
	
		
			
			
			
				
					
				
				
				
					
					
					Antipasto Tuna Salad
					
					
					
					
					Ready to eat in 30 minutes or less
					
					
						
							
							Customer Rating: 
 5
							1 Ratings   
							
								
									0 Comments
								
							
						 
					
					
					Yield: 8 servings
					
					Preparation Time: and Cooking Time:  30 minutes
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 1 | 
											package | 
											
												
												(8 ounce) penne pasta, cooked according to package directions
												
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										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 2 | 
											cups | 
											
												
												fresh broccoli florets
												
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										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 2 | 
											cans | 
											
												
												(6 ounce)  water packed albacore tuna, drained and flaked
												
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											| 1 | 
											jar | 
											
												
												(6.25 ounce) marinated artichoke hearts, drained
												
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											| 1/2 | 
											pint | 
											
												
												grape tomatoes, halved
												
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										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 1 | 
											 | 
											
												
												red bell pepper, sliced into thin strips
												
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											| 1/2 | 
											cup | 
											
												
												red onion, diced
												
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											| 1 | 
											can | 
											
												
												(2.25 ounce) sliced black olives, drained
												
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											| 1 | 
											bottle | 
											
												
												Italian salad dressing
												
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												freshly ground black pepper
												
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						Directions:
						Rinse the cooked penne pasta with cold water and set aside to cool.
Into a large bowl, add broccoli, tuna, artichoke hearts, tomatoes, bell pepper, onion, and olives.  Gently toss to combine.
Add 1/8 cup Italian salad dressing to the pasta and toss to combine.  Spread pasta onto a large serving platter.
Spoon the broccoli mixture over the pasta and sprinkle with freshly ground black pepper.  
Serve with the Italian dressing on the side. 
					 
				
				
				
					
						
						Recipe, photo and food styling by Webstop
					 
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
				
					 
				
			 
		 
		
			
  
  
  
    
    	
    		
          
            
          
    			
            
            
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	SHOP 'n SAVE Recipes
	https://2661.grocerywebsite.com/Recipes/Detail/77/Antipasto_Tuna_Salad