Chocolate Chip Cookie Tart

Yield: 10-12 servings

Ingredients

18 ounces refrigerated chocolate chip cookie dough

8 ounces cream cheese, softened

2 tablespoons creamy peanut butter

1 tablespoon butter, softened

2 cups confectioners sugar

1/4 cup chocolate chips, melted and cooled

Add To

Directions:

Press cookie dough onto the bottom of an ungreased 9 inch springform pan. Bake at 350 degrees for 20-24 minutes or until golden brown. Cool on a wire rack.

In a small mixing bowl, beat cream cheese, peanut butter and butter until smooth. Beat in sugar.

Remove sides of springform pan; place crust on a serving plate. Spread cream cheese mixture over crust to within 1/2 inch of edge. Drizzle with melted chocolate. Refrigerate for 1 hour or until set.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Recipes

eCoupon

Expires: 01/01/0001

SAVE $0.50

Reese Capers

Offer valid on Reese Capers for any variety, any size. This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.

eCoupon

Expires: 01/01/0001

SAVE $2.00

all® free clear Mighty Pacs

Offer valid on all� free clear Mighty Pacs for any variety, 16 ct or 19 ct only. This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.