Zesty Turkey Burgers

Yield: 4 servings

Ingredients

1 pound ground turkey

4 teaspoons prepared horseradish sauce

2 teaspoons Dijon mustard

1 teaspoon paprika

1/4 teaspoon pepper

1/8 teaspoon salt

4 hamburger buns, split

Sliced red onion

Sliced tomato

Lettuce leaves

Add To

Directions:

In a bowl, combine turkey, horseradish, mustard, paprika, pepper and salt; mix well. Shape into four patties. Pan-fry, grill or broil until no longer pink.

Serve on buns with slices of red onion, tomato and lettuce.

Please note that some ingredients and brands may not be available in every store.

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