No-Fuss Chicken Caesar Salad

Yield: 4 servings

Ingredients

9 ounces fully cooked chicken breasts, diced

1/2 cup Ceasar salad dressing

8 cups torn romaine lettuce

1/2 cup red onion,thinly sliced, cut in half

2 medium tomatoes, cut into 12 wedges

1 tablespoon Parmesan cheese, grated

1/2 cup seasoned salad croutons

Add To

Directions:

Place chicken in a medium glass bowl. Pour dressing over chicken; toss to coat. Divide lettuce on four serving plates.

Top with equal amounts of chicken, onion and tomato. Sprinkle with cheese and croutons.

Please note that some ingredients and brands may not be available in every store.

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