Golden Praline Ham

Ingredients

1 Hormel Cure 81 Ham

1 jar (16 oz.) apricot-pineapple preserves

1/2 cup brown sugar

Pecan halves and Maraschino cherries for garnish

Add To

Directions:

Prepare ham according to package directions. Combine apricot-pineapple preserves with brown sugar and heat in saucepan, stirring well. Spread mixture over Hormel Cure/81 Ham for last half hour of baking. When ham is finished, garnish with alternating diagonal rows of pecan halves and cherry halves.

Recipe compliments of Hormel.

Please note that some ingredients and brands may not be available in every store.

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