Glazed Cherry Pie

Yield: 6-8 servings

Ingredients

1 pkg. (3 oz.) cherry gelatin

2/3 cup boiling water

4 cups fresh, pitted cherries, divided

1 cup sugar

1 9-inch pastry shell

Add To

Directions:

In a bowl, combine gelatin and boiling water until dissolved.

In a saucepan, combine 2 cups cherries and sugar; mash cherries. Bring to a boil; cook and stir for 2 minutes. Stir in gelatin mixture. Remove from heat.

Cut remaining cherries in half; place in crust. Gradually pour hot mixture over top. Chill for at least 4 hours before cutting.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Recipes

eCoupon

Expires: 01/01/0001

SAVE $2.50

Monistat® 1-Day Ovule Yeast Infection Treatment + External Itch Relief Cream Combo Pack

Offer valid for Monistat� 1-Day Ovule Yeast Infection Treatment + External Itch Relief Cream Combo Pack for 1 ct only. This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.

eCoupon

Expires: 01/01/0001

SAVE $0.50

Dial Antibacterial Hand Soap Pump

Offer valid on Dial Antibacterial Hand Soap Pump for select varieties, any size. Offer excludes the following: � Vanilla Honey This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.