America's Cut Italian

Yield: 4 servings

Preparation Time: 5 minutes; Cook Time: 20 minutes

Ingredients

4 1-1/2-inch thick boneless center loin pork chops

1 bottle (8 oz.) Italian dressing

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Nutrition Facts

Yield: 4 servings

Approximate Nutrient Content per serving:

Calories: 274

Calories From Fat: 117

Total Fat: 13g

Cholesterol: 99mg

Sodium: 148mg

Protein: 36g

per Three-Ounce serving:

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Marinate chops, covered and refrigerated, in dressing 2-4 hours.

Preheat non-stick griddle to 350 degrees OR prepare medium-hot coals in covered barbecue grill, banking coals on sides of grill. Grill chops 15-18 minutes, turning once. Serve immediately.

Recipe provided by Indiana Pork Producers Association

Please note that some ingredients and brands may not be available in every store.

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