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https://2661.grocerywebsite.com/Recipes/Detail/4398/Slow_Cooker_Lamb_Chops_with_Orange_Sauce

Slow Cooker Lamb Chops with Orange Sauce

Yield: 4 servings

Ingredients

8 lamb rib chops

2 Tablespoons olive oil

1/2 cup orange juice

2 Tablespoons honey

2 teaspoons salt

4 Tablespoons cornstarch, divided

1 Tablespoon orange zest

2 oranges, cut into 1/4- inch slices for garnish

Add To

Directions:

Heat oil in large skillet. Brown lamb chops over medium heat; 2 minutes on each side.

Combine orange juice, honey, salt, 2 tbsps cornstarch and orange zest.

Brush browned lamb chops with orange mixture and place in slow cooker. Cover and cook on LOW setting for 6 to 8 hours.

Remove chops to a serving platter and cover to keep warm.

Orange Sauce:
Turn slow cooker to HIGH setting. Stir together remaining 2 tbsps cornstarch and water and whisk into sauce. Cook, stirring, until the sauce thickens and is hot.

Pour sauce over lamb chops and garnish with orange slices fanned around the serving platter.

Please note that some ingredients and brands may not be available in every store.

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