Slow-Cooker Cranberry Punch

Yield: 10 servings

Ingredients

2 cups cranberry juice

2 quarts apple cider

1/2 cup granuladated sugar

1 orange studded with 6 whole cloves

6 whole cloves (to stud orange)

2 cinnamon sticks, about 3 inches each

Garnish:

orange slices or cinnamon sticks

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Nutrition Facts

Yield: 10 servings

Approximate Nutrient Content per serving:

Calories: 161

Calories From Fat: 0

Total Fat: 0

Cholesterol: 0

Sodium: 7mg

Total Carbohydrates: 40.5g

Protein: 0

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Combine all ingredients except garnish in slow-cooker. Simmer, covered, on low settings 1 1/2 hours.

Serve in warmed mugs. Garnish each with orange slices or cinnamon stick.

Source: adapted from "Drinks Without Alcohol" by Jane Brandt

Please note that some ingredients and brands may not be available in every store.

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