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Kraft Deluxe Mac and Cheese Topped Burger

Yield: 8 servings

Preparation Time: 30 min; Ready Time: 30 min

Ingredients

2 pounds lean ground beef

1 package (14 ounce) KRAFT Deluxe Mac and Cheese

8 soft pretzel buns

Add To

Directions:

1. HEAT grill to medium heat.

2. PREPARE Kraft Deluxe Mac and Cheese as directed on package.

3. MEANWHILE, shape beef into 8 (1/2-inch-thick) patties.

4. GRILL 4 to 5 minutes on each side or until done (160 degrees F).

5. Place burgers on bottom halves of buns, top with about 1/2 cup of prepared Kraft Deluxe Mac and Cheese per burger. Cover with tops of buns.

Please note that some ingredients and brands may not be available in every store.

This recipe used with permission from www.kraftheinz.com

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