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Image for Recipe Veggie Pasta Salad

Veggie Pasta Salad

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Yield: 14 servings

Preparation Time: and Active Time: 20 min; Total Time: 4 hours



Prepare pasta according to package directions; rinse with cold water and drain.

In large bowl, combine cooled pasta, artichoke hearts, olives, tomatoes, cucumbers, onion and peppers; toss with dressing.

Refrigerate, covered, several hours or overnight.

Recipe and photo used with permission from Essential Everyday

Please note that some ingredients and brands may not be available in every store.

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